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Wednesday, March 17, 2010

Avocado Humus

Awesome Tex-Mex recipe for Avocado Humus. I got this appetizer recipe from my friend Colleen and thought I would share it.

Avocado Humus
1 Avocado pitted and chopped
1 cup garbanzo beans drained
1/3c. chopped onion
2 large cloves garlic
1 tbs lemon or lime juice (I like lime)
1 tsp hot sauce
1 tsp ground cumin
1/2 tsp salt
1/3c. olive oil

Put garlic in the processor first and chop. Add onion and chop. Then add all other ingredients and blend until smooth. Season to your taste. Add another avocado if you want it a little creamier. A little chili powder can add a kick too.

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